Middle Eastern flavours, from day to night.

Hours

Monday: Closed
Tuesday to Friday: 8.30am - late
Saturday and Sunday: 8am - late

Kebabs: from 11:30am
Day menu: open - 4:00pm
Dinner menu: from 4:00pm - late

BOOKING & SEATINGS

We accept reservations for 50% of our dining room. The rest - including our bar stools (15 seats) and outdoor area (16 seats, weather depending) - are walk-in only.

Groups of up to 10 guests may reserve online. Groups of 11 or more, please email us.

Parla is a Turkish and Middle Eastern-inspired restaurant, the younger, quirkier sibling to Kisa. Rooted in Anatolian warmth, Parla brings an energetic spirit to Wellington’s southern coast.

With a strong focus on premium New Zealand produce and beverage, Parla offers a relaxed all-day experience from breakfast through to dinner, Tuesday to Sunday. Our intimate space seats 38 guests, complemented by sun-soaked outdoor tables and a street-side takeaway window.

PARLA MENU

PARLA MENU

Day Food Menu

Day Menu

Day Food Menu

Day Menu

Day Food Menu

Day Menu

Night Food Menu

Night Menu

Night Food Menu

Night Menu

Night Food Menu

Night Menu

Takeaway Food Menu

Takeaway Menu

Takeaway Food Menu

Takeaway Menu

Takeaway Food Menu

Takeaway Menu

Wellington on a plate

Wellington on a plate

Wellington on a plate

Wellington on a plate

Wellington on a plate

Wellington on a plate

Drinks

Drinks Menu

Drinks

Drinks Menu

Drinks

Drinks Menu

Dietary

Dietary Menu

Dietary

Dietary Menu

Dietary

Dietary Menu

Our menu changes regularly to showcase seasonal produce. Please note, this is a sample menu.

Our menu changes regularly to showcase seasonal produce. Please note, this is a sample menu.

Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. A card surcharge of 1.25% applicable.

Our menu contains allergens and is prepared in a kitchen that handles nuts, shellfish, gluten. Whilst all reasonable efforts are taken to accommodate guest dietary needs, we cannot guarantee that our food will be allergen free. A card surcharge of 1.25% applicable.

FAQ